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SerVue™ Cold Touchless Refrigerated Serving System

SerVue™: The Future of Food Bars

Are you looking for a new and engaging way to serve your customers? Or maybe you’re hoping to streamline your serving process, without sacrificing quality or freshness? With a SerVue™ touchless refrigerated slide-in from Vollrath, you can do all that and more.

This innovative unit features sleek windows that give your customers a front-row seat to all the action and makes checking ingredient levels a breeze. The built-in sensors detect the presence of a bowl and dispenses ingredients with flourish, delivering the fresh, wholesome meal your customers crave.

No delays, no mysterious ingredients. Just delicious, healthy food, served quickly and beautifully, right in front of their eyes.

Self-Serve Design

SerVue™ maintains all the benefits that come with the self-serve nature of typical drop-ins, while getting rid of many of the pain points.

Customers won’t have to navigate a breath guard or extend their reach to get to the ingredients in the back of the unit.

Ingredients are kept in self-contained canisters, so you won’t find stray shredded cheese in your lettuce or the black olives hanging out with the diced ham. This minimizes the cross-contamination risks that that are inherent in a traditional open food bar.

Customers are still able to make their own selections but in a much more hygienic and efficient way.

Double Glass Doors

Maintaining temperatures in traditional cold wells can be a challenge. Then there’s the matter of storing ingredients outside of operating hours. But SerVue™ puts those issues to rest.

The double glass doors on this unit keep the cold air in providing optimal product freshness and protecting your food from germs, all while the elevated refrigeration area provides a beautiful visual showcase of your ingredients.

When the rush is over, the ingredients can simply remain in the canisters within the refrigerated unit and will be ready for service the next day.

Truly Touchless

Smart sensors at the bottom of each canister detect the presence of a bowl and dispenses ingredients accordingly.

This functionality can be dialed-in to provide the precise amount of each ingredient, allowing you to control portions and food costs.

This dispensing method gets rid of the need for serving utensils, meaning additional cleanliness and less work for your dishwasher at the end of the night.

Interested in learning more about the SerVue™ Touchless Refrigerated Slide-in Unit

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